All food home made, freshly prepared and cooked on the premises.

Served Monday to Friday 12:00 - 2:00 pm and 6:00pm - 10:00pm
and Saturday 12:00 - 10:00pm

Current menu date from: Monday 18th February 2008

Sandwiches available on request at the bar

Starters

• Celeriac soup with home made bread


• Smoked mackerel, pickled beetroot and horseradish sauce


• Home made chicken and liver pate with toast and green tomato chutney

Main Menu

• Saltbeef hash, fried egg and charcuterie sauce


• Cod, chips and tartare sauce


• Roasted pork belly, mash and pickled vegetables


• Whole roasted pheasant and bread sauce

Vegetarian Menu

• Root vegetable pie and mash


• Traditional ploughmans lunch

Desserts

• Apple crumble and custard


• Sticky toffee pudding


• Cheese plate with crackers and quince jelly